Eatery & WINE BAR

Our eatery is Sioux Falls’ premier destination for gourmet cuisine and world-class wines. Our kitchen is led by Chef Laurel Lather, who oversees our menu of inspired entrees, sandwiches, and small plates. Our eatery keeps things fresh with daily lunch and dinner specials as well. We value seasonality and locality when we create our dishes. Our ingredients highlight the best that the season has to offer, and we source them from local providers to the extent that we are able. Be sure to visit us often, as we continually update our menu to bring you the very best fare the Midwest has to offer.

Four time winners of The Downtown Sioux Falls Burger Battle, we offer a monthly burger to hone up for the next competition!


The menu focuses on foods that go hand-in-hand with wine. Our seasoned chef, Laurel Lather, leads a kitchen crew who craft their own pickled vegetables, smoked meats, soups, unique sandwiches and entrees, using locally sourced ingredients to provide a basis for the ever changing seasonally inspired menu. Known for our “Build your own Board” that allows you to select from a variety of artisan cheeses along with sausages, salami and accompaniments.


Our sommelier, Becca Connelly, oversees our wine program, which connects our customers to a new world of lesser known wineries and their eclectic varietals. She has created a select list of wines available by the glass that were carefully chosen for its excellent character, depth and nuanced flavors. Want to share a bottle? Our entire selection in the shop is available at retail pricing plus a $5 corkage fee. We can help you with your pairing or simply embark on your own journey of discovery — there is no wrong way to enjoy wine!